FQcode's dedication to the produce industry means that it has worked with a broad variety of products that are handled in different ways.
Examples:
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Raw product assigned its own unique lot number from
the field may be mixed with other lots of the same product to form
bags sold to the consumer. |
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In food services and retailers cases, raw product may be processed and mixed with other products. |
True traceability™ requires that each event of transportation, packing, distribution and processing results in a different product which needs to have its own identity within the tracing system.
FQcode maintains that data at each step and interfaces with client systems in a manner that does not lose necessary tracing data.
Not only do FQcode systems enable identification of field contamination, but also food safety risks that can result, for example, from breaks in the cold chain, human contamination during packing or processing, or bioterrorism at any stage in the food chain.